it with buttery crackers, vanilla wafers, or graham crackers for a sweet bite, or set out pretzel twists if you like that salty-sweet contrast. It’s also lovely spooned onto apple slices or spread on soft white sandwich bread for little tea sandwiches at showers and potlucks. For a more casual spread, tuck it onto a snack tray with cubed ham, cheese, and fresh grapes so folks can build their own little nibbles.
Southern 3-Ingredient Pineapple Cream Cheese Dip
Servings: 8-10
Ingredients
2 (8-ounce) blocks cream cheese, softened to room temperature
1 (20-ounce) can crushed pineapple in juice, well-drained
1 cup powdered sugar, sifted if lumpy
Directions
Set the cream cheese out on the counter for 30–45 minutes, or until it feels soft when pressed. This helps it blend smoothly and keeps your dip nice and creamy.
Open the can of crushed pineapple and pour it into a fine-mesh strainer or